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Booze Cakes: A New Book by Krystina Castella and Terry Lee Stone

Thank you for visiting the Booze Cakes website! We are happy to launch this site as a source for information about the book, as well as a place to share ideas, stories and photos about baking with all kinds of alcohol. We think booze is an amazing flavoring and a whole lot of fun. We hope you enjoy our book and this site!


Pingback from Burning Settlers Cabin» Blog Archive » Friends Don’t Let Friends Eat Cake and Drive
Time June 30, 2010 at 8:13 pm

[…] great friend Terry Lee Stone just wrote a cookbook with Krystina Castella, Booze Cakes. My response to this book did alarm me a little bit. Terry explained that much of the alcohol is […]

Pingback from Apple cakes bolsterd by spirits | Dish 'n' That
Time October 12, 2010 at 10:04 pm

[…] features a story from The Associated Press on baking with booze based on the recently published “Booze Cakes” by Terry Lee Stone and Krystina Castella, and “The Boozy Baker,” by Lucy […]

Comment from cathy
Time October 14, 2010 at 7:02 pm

I would like to see a nice rum cake, if there is such a cake in your book i would like to order it.

Comment from Mary Meier
Time October 28, 2010 at 11:11 am

There was a Brandy Apple Chai cake receipe in our newspaper & I think there was a misprint in it It called for 1/4 cup Voyant cream liqueur in the glaze, & that sounds like alot.